Letโs make a fun drink and check out a swoony romance!
This edition of Sip + Swoon has the perfect cocktail that will help keep you up into the wee hours of the night enjoying that romance you canโt put down, the Espresso Martini. This classic drink has been having a MOMENT and as someone who could *always* use some caffeine I am here for it!
Simple ingredients make it easy to whip up, and I even have a little twist to the classic cocktail below!
How to make a Classic Espresso Martini
Step 1: pour espresso in a shaker with ice
Step 2: add your simple syrup
Step 3: Add your vodka (we love Titoโs!)
Step 4: add your coffee liqueur (we always reach for Kahlua)
Step 5: Shake Shake Shake!
Step 6: strain into coupe or martini glass
Step 7: add 3 coffee beans for garnish. Cheers!
The romance I I paired my Espresso Martini with is Yours Truly by Abby Jimenez because not only are doctors known for needing all the caffeine for their demanding schedule, you will want it too when you have to read just one more chapterโฆ for the 7th timeโฆ at 2 am. Yes this book is that good. [check out my review for it HERE]
This romance comes out on 4/11, but itโs one you are should go ahead a pre-order now! You can thank me later! ๐
Read Synopsis Here
Pre-Order Here
Check out the recipe below, and keep reading for a few tips and twists on this delicious cocktail!
Classic Espresso Martini
Ingredients:
– 2 oz vodka ( we love Titoโs Vodka )
– 1 oz coffee liqueur ( I used Kahlua )
– 1 shot of espresso ( fresh brewed is best )
– 1/2 oz – 1 oz simple syrup
– 3 coffee beans for garnish
Directions:
Add vodka, coffee liquor, espresso, and simple syrup in a shaker along with a handful of ice. Shake, Shake Shake hard so the signature froth forms (trust me, I tried stirring it because I didnโt have a shaker, itโs not the same). Strain into a coupe or martini glass and garnish with 3 coffee beans. Enjoy!
Tips:
– for a simple syrup short cut I just stir a shot glass of water with a packet of stevia until it is dissolved. I have no idea if it is even close to the same, but I canโt do super sugary drinks and this cuts it down a bit for me!
– fresher brewed espresso has frothed better for me than if I let it sit
Twists:
โ Substitute the vodka for good quality tequila (we love Clase Azul Reposado and Casamigos)
– Substitute the coffee liqueur for cream de cacao or chocolate liqueur
– use vanilla vodka